For those staying here or maybe flitting in and out (is that still a thing?), here is my hit list for where you should be eating and drinking in Doha in July 2021. July – the most challenging month in many ways – heat, humidity…the usual. But things are looking up – the lifting of COVID-19 restrictions continues and life is kind of returning to normal. At least these top picks will keep you entertained and well fed! From newly opened gems to some great happy hour deals – it’s all here: Ninja Ramen You don’t need to settle for Wagamama’s average ramen anymore, Ninja Ramen has opened in Najma…
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Your December Dining Hit List – Where to Eat and Drink (and be merry) in Doha this Month
And just like that, it’s December and we’re staring down the barrel of the festive season! While this month may be all about Christmas, there are others like Marhaba Qatar who do full round -ups of what’s on offer. My list is more about where to eat, drink and be a little merry in Doha this December… Torba Farmer’s Market The new season of the Farmer’s Market at Qatar Foundation has really impressed me. They have been a little more selective about their stallholders this year and there is now a new emphasis on food – eat in and to go. Favorites include Fresh Doha and their vegan bowls, BAO…
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Your December Dining Hit List – Where you Should be Eating and Drinking in Doha this Month
And just like that…it’s December. For those seeking a little more dining action than mince pies, turkey and tired tinsel, have I got some delicious and diverse dining out treats for you. From farm to table to luxurious sushi, here are the best places to drink and dine in Doha (and around) this month according to Life on the Wedge… Hudson Tavern Fast becoming one of the the most chilled places in town, Hudson Tavern has spiced up its comfort food menu, which now offers more variety and bang for your buck. Tex mex and burger lovers should rejoice. Their fish taco is crunchy and spicy goodness while their new…
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Your September Dining Hit List – Where you Should Be Eating and Drinking in Doha This Month
Ahhh…September. I can almost see the end of the year from here and it looks…cooler. Now we are at the business end of 2018- school is back, vacations over, life resumed – it’s time to check out all of the new goodies being offered by restaurants and bars in Qatar. There is a LOT going on – some revamped menus, openings and new mojos for some old favorites. So buckle up, grab a snack and here is my essential guide to where to eat and drink in Doha this month: Mama Rozie It’s not in a five star hotel or in a “glam” part of town, but I can assure…
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Your July Dining Hit List – Where You Should Be Eating and Drinking in Doha This Month
I know, it’s hot, it’s humid and the dust permeates everything. But for foodies, there is a lot to love about being here in Doha in July. Restaurants and hotels are working overtime to get you to spend your cash and there are even some new concepts popping up. Here’s where I think you should be eating and drinking this month: Walima It’s been a rocky road for this restaurant at the Mondrian Doha, but I’m pleased to say it seems to have hit its mark finally. It always was a bit of a hard sell – a high end restaurant serving Qatari inspired food. But they have found the…
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Is the New York Steakhouse Brunch the Best in Doha Right Now?
Forget your gimmicks, your themed events and fancy dress. For me – good Friday brunch experience has a number of key elements – good food, great service and yes, crowd-pleasing music. And there are many around town – Nobu, Market at the W Doha, Shangtastic at Shangri-La who get it spot-on. But last year, a new and surprising entrant shook up the brunch scene – the Big Apple Brunch New York Steakhouse at Marriott Marquis. Besides my sporadic trips to Quick Bites and Ipanema, frankly I never rated this hotel for its food and beverage. For me, it was a little too cookie cutter – big hotel, no real personality. So…
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Six Foodie Things To Try Before the End of the Year
Listen up people! It’s December in a couple of days ! You heard me! DECEMBER! When did that happen? I demand a recount (on so many levels). Honestly, it seemed like just yesterday we were sweating through July and praying for less daylight and cooler temperatures. I’ve just realised there is a whole bunch I promised myself I would do but of stuff I just haven’t done this year: Revisiting the ABBA Museum Buying a new car (to be fair I have been saying that since 2012) Discovering a cure for Man Flu Finding a consistent supply of Mochi icecream in my vicinity Making Stretchy Pants acceptable office wear Single handedly eliminating…
- Cheese, Cheese in Cooking, Doha, Feta, Greece, life, Love, Restaurant Review, seafod, Spain, Travel, White Cheese
Cheese Icecream? You had Feta Believe It
We spend a lot of our lives doing things because that’s “how they are done”. This applies to our work, our lives and even our relationships. I for one am the chief instigator of this status-quo. Sometimes because it’s just easier. Sometimes because I don’t want to take a risk. Recently I had a chance to return to one of my old haunts Al Dana at Sharq Village and Spa to try their new menu. One of the only restaurants in Doha on the sea, it goes without saying there is a heavy seafood influence. The chef hails from Greece but has lived and worked in Spain and this influence is obvious.…
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Baby I was Bjorn This Way – Cheese, Meatballs and ABBA in Stockholm
I am going to be brutally honest. I have nothing to hide or be ashamed of. The main reason I went to Stockholm was to visit Abba – The Museum (and visit friends NOT called Benny or Bjorn) and pay homage to the supergroup that had a significant impact on my childhood, and yes, my adulthood. Australia was the first country outside of Sweden to really embrace ABBA and all its campness. ‘Australia was the first country that took ABBA to heart and we never forgot about that. We always felt a lot of love from audiences there,’’ Bjorn Ulvaeus once said. I was not immune. I had their albums,…
