A delicious iftar under QR50 in Qatar? Yes my foodie friends it can be done. Like many who have contacted me, I’ve been surprised at the general prices for iftar this Ramadan. This is a combination of sticker shock from the two year COVID-19 hiatus and a general indication of the rising prices globally. Knowing so many people are seeking value for money, I thought a look at what iftars can be bought for QR50 was worth exploring. These are some great options to suit all kinds of cravings – not always traditional – I found while doing the rounds in the last few days and from places I know…
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9 Places to Have Iftar in Doha That Won’t Break the Bank
There are plenty of places offering iftar in Doha this Ramadan that won’t break the bank. And yes, I admit dear foodies, a few are even may actually be in hotels… From traditional iftars through to something a little more out of the box, you can find an offering for every budget this year. To make it even more cost effective, check out both The Entertainer and MyBook for two for one deals and you can often find Ramadan offers on QGrabs (this is not ad for any of them, just a friendly reminder they can offer great value). These are the top places to enjoy some tasty iftars and…
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The Best Places to Eat and Drink in Doha in August 2021
We're almost over the hump of a long and sweaty Summer and this list of best places to eat and drink in Doha in August 2021 will help you get past it. Plus a little look the best and worst of the dining scene in 2021 so far...
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Your September Dining Hit List – Where to Eat and Drink in Doha This Month
Ahhhh sweet September. My favorite month for so many reasons. And also the month that – post Summer – Doha’s food and drink scene starts to crank into gear. Lots to get excited about this September – some new openings and new offers to keep you fed and watered. Here’s my list of must eats in Doha for September. The Frying Scotsman I love it when hotels push the boat out (see what I did there?). The Radisson Blu Doha has a dozen food and beverage outlets – the biggest offering in the city. It also has a loyal fan base. They have now turned their moribund seafood restaurant into…
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My Top 5 Must-Eats at the Qatar International Festival 2019
Here we are again – it’s the 10th Qatar International Food Festival. New venue and new restaurants and a new vibe. I braved the first day crowds to source what I think are the top five must interesting and tasty dishes on offer in 2019. As a price indication, dishes range from QR10 through to QR45 – pretty good value. Here’s my list (and stick around for some real talk at the end) of what to eat at the Qatar International Food Festival 2019… Beef short rib sandwich at Arnag The breakout star of the food Festival a couple of years ago, this Al Wakra eatery has returned in 2019…
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Your March Hit List – Where You Should be Eating and Drinking in Doha this Month
March is here and thank God. Wasn’t February the longest short month ever? But March, it holds so much promise. Winter is over, we are well and truly in the midst of the actual year. And restaurants in Doha are finally hitting their straps – serving up new and interesting menus, dishes and even a new opening or two (finally). So here is where I am putting my dining riyal in Doha this month. And let me just say, it’s probably the most interesting line-up (old and new) for a few months: The Melting Pot You had me at cheese. All of the cheese. So much cheese. This is proof…
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#RachelxMeesh – a Match Made in Cheese Heaven
Let’s be honest – a good sandwich is hard to find in Doha. So many places get it wrong – bad bread, average fillings, no love. We’ve all had those dodgy white bread sandwiches with unidentified meat fillings. and of course – the cheese and mayonnaise abomination. When the team Meesh Cafe at Crown Plaza Doha (one of my favorite cafes and a regular haunt of mine), offered me the chance to create an awesome sandwich involving cheese – I couldn’t say no. The brief was simple – I had free reign to design this sandwich (provided the ingredients were available) and they would help me make it a reality. The design…
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Dear Paneer – A Love Letter to India and its Food
This is the story of my longest, most stable relationship. It has lasted more than 20 years and has never been disappointing. It’s about my love affair with Indian food. People know me as the “cheese lady”, and yes that is an apt description, but running parallel to my love of the dairy products is also my love of Indian food. I grew up in the western suburbs of Sydney – a melting pot of cultures and cuisines. But it wasn’t until I hit university that I discovered Indian food. This came in the unlikely form of a restaurant on Oxford Street in Darlinghurst called Tandoori Palace. Not only did it…
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First Class Fare – Not Just Plane Food
Last year, after a rugged Summer, I treated myself a business class flight to Thailand. At the gate, ready to board, I was informed my seat had been changed. I swear, at that moment, I heard angels singing. Suddenly I was bathed in a soft light emanating from heaven itself. The gate staff member turned into a unicorn. I had achieved the impossible – I had been upgraded…to FIRST CLASS. When I boarded and was rolling around in my vast seat, a fellow passenger, also upgraded, literally ran on board. He looked around, surveying is kingdom for the next seven hours, and said… “SWEEEEEEEEEEEEEEET”. Right then, that man was all…
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Four Simple Steps for Stylish (and Pocket Friendly) Festive Entertaining
It’s been a long year and frankly I have been caught a little off guard by the speed and ferocity of the approach of the festive season. We’re staying in Doha this year, and on the weekend I had a mild panic about who, what, when, where and how. I managed to find the tree in the back of the wardrobe, dust off the ornaments and tinsel and put the whole thing together with a minimum of curse words. Presents have been ordered online and are being delivered at breakneck speed. After that I needed a lie down and a Netflix Gilmore Girls marathon (but basically that threw up more questions than…
