• Qatar

    Mid-Year Report Card 2022 – The Qatar Dining Scene

    Summer beckons, kids are graduating, and for many vacations await so this means it’s time for my Mid-Year Report Card 2022 – The Qatar Dining Scene. For those new here, the Mid-Year Report card is my annual check-in about the the Qatar dining scene – what’s great, what’s leaving us a little cold, like the AC in malls. It’s also a chance to look ahead to what’s happening and what we can look forward to. What I’m Loving New Coffee Spots! Juan Valdez at Katara and the soon to open Toby’s Estate are great examples of the move away from the fancy coffee we’ve seen pop up around town in…

  • Hit List

    Your June 2022 Doha Dining Hit List – Where to Eat and Drink in Qatar this Month

    And so foodies, we find ourselves at the half way point of their weird and sometimes wonderful year. This means it’s time for your June 2022 Doha Dining Hit List – where to eat and drink in Qatar this month and let me tell you – there are options for all budgets and moods: The Frying Scotsman We’ve been waiting an eternity for this fun single concept place to reopen at the Radisson Blu. It’s benefitted from a pared down menu and a focus on what it does best – fish and chips. While they have cod (QR110) and haddock (QR95) on the menu, I loved the fresh hammour (QR100).…

  • Take Out Tuesday - A New pizza spot and the best breakfast sandwiches
    Take out Tuesday

    Take Out Tuesday – A new pizza spot and the best breakfast sandwiches in town

    Welcome to a new blog feature – Take Out Tuesday! Here I will showcase some takeaway/delivery options in Doha, Al Wakra and as far north as I can find… This week – a new pizza spot run by familiar friends on the foodie scene and perhaps the best breakfast sandwiches in town… Crust by Rusk Still in soft opening, this place is from the peeps who brought us the stylish Msheireb hangout, Rusk. Sourdough pizzas are on the menu here as are a number of amped up sides and extras. Tis is one of a new breed of pizza joints offering “artisanal” pizza – quality rather than all out big…

  • Hit List

    Your May 2022 Doha Dining Hit List – Where to Eat and Drink in Qatar this Month

    Hello May! You’re here and looking glorious. And with Ramadan behind us, the Summer stretching ahead, it’s time to explore some of the ever-expanding options around Doha this month. A new Aussie bar, revisiting a couple of old favorites and a shiny and fun Teppanyaki joint – something for everyone. So here is your May 2022 Doha dining hit list – the best places to eat and drink around town this month. Read to the end for some upcoming events and openings to take note of. Isaan Friday Brunch I tried to remember the last time I ate at Isaan and let me just say, it has been some time.…

  • Ramadan

    Two Ramadan Menus for You to Check Out This Week in Doha

    There is so much to choose from but I found two Ramadan menus for you to check out this week in Doha to that tick a couple of boxes in terms of value, great food and a unique experience. Ramadan Menu at Paper Moon Their terrace, snuggled deep in the Airport Road business district, is a bit of a revelation if you haven’t been. After sunset the lights twinkle and you could be anywhere. The Ramadan menu this year is extensive, has sometimes a couple of random dishes but enough to satisfy all cravings. Served over five courses, there are traditional Arabic mezze and lentil soup to share to kick…

  • Interior of public house Doha at the Marsa Malaz
    Hit List

    Your March 2022 hit list: Where to eat and drink in Doha

    The last couple of months has flown by and frankly, I wasn’t prepared. But the Good Ship Life on the Wedge has been righted and all is OK in the world. There is a LOT of love about Doha’s dining scene right now – new openings, new menus and a lot of energy. Stay tuned until the end for upcoming openings and a special offer. So, here it is, your March 2022 hit list: where to eat and drink in Doha this month: Satsuma I need to listen to my friends more. When a good friend messaged me about a new place offering unlimited dumplings for QR99 every Thursday, I…

  • Doha

    Five Places to Eat Out in Doha from 28 May

    Deja vu – seems like it was just last week when we had this discussion. I know you all have your own places you are planning to hit, but here are the places I can’t wait to eat out at when 28 May comes around. Five five star hotels were allowed to open their restaurants for in-house guests as a way to test their processes before the big opening. But for 28 May, phase one (at this stage) will mean: Outdoor dining is allowed at 30% capacity for all restaurants, and 30% indoor (for vaccinated clients only) capacity for restaurants that are part of the Qatar Clean program Maintain shopping…

  • smoked trevally at Cut Doha is one of the best restaurant dishes in Qatar
    Hit List

    Life on the Wedge’s Top Doha Restaurant Dishes of 2020

    I’m not going to lie to you, compiling Life on the Wedge’s annual list of top Doha restaurant dishes of 2020 was pretty hard. I mean, it’s always a difficult task, but COVID-19 made it even more complex. Many restaurants had to pivot hard and fast to deal with restrictions, new rules and staffing changes. Some didn’t survive (RIP Snoull). Others barely scraped through. Some thrived. Others are still closed or struggling to make up ground. Usually I reserve a bit of my yearly wrap for some harsh words to restaurants and venues that didn’t live up to the hype. This year I won’t – the hospitality sector was hit…

  • christmas

    Talking Turkey – Five Reasons to Order the Festive Feast to Go From CUT Doha

    Let’s be honest, it’s been a bit of a year. And now with the festive season looming hard and fast, the last thing we want to do is to cook a huge Christmas meal featuring a turkey. When CUT at the Mondrian Doha offered to send me one of their Turkeys to Go, I jumped at the chance. One of my favorite restaurants at the moment – the food is always spot on and geared towards comfort and taste rather than show. This year they are offering a veritable feast for the festive season (and into January) which is not only delicious but great value. View this post on Instagram…