• Cheese,  Doha,  Qatar,  Restaurant Review,  South American

    Raising the Stakes – A Review of Toro Toro One Year on

    When I wrote¬†this¬†review of Toro Toro a year ago, the response from readers was incredible. Yet, there was almost complete radio silence from the restaurant itself. Not that I expected it from a blogger point of view – That would be arrogant. But from a customer service point of view, as someone who spent a lot of money and had a genuinely disappointing evening and had told people about it. A call would have been nice. It was genuinely disappointing for me. I have been a fan of its founder Richard Sandoval for many years. I loved the dearly departed Mexican venue Pampano at The Pearl (now replaced by Tex…