August is a tricky month – it’s neither here nor there. Some people are still away. Some restaurants are closed or reducing operations. And of course, there is Eid in the middle. But it warms my foodie heart to say the restaurants and cafes in Doha are still slapping on the lipstick and putting themselves out there for our judgement. Last month I talked up Claw BBQ Doha and the good news is that they are finally opening (August 2), so do yourself a favor and head down to the Corniche area for this fun restaurant. And a heads up, it looks like the 10 day dry period is back…
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Seven Foodie Destinations to Add to Your Travel Bucket List
I’m pretty sure I’m not alone in this confession – but I choose my holiday destinations based on food. Beaches are nice. So are galleries. And yeah, I love a bit of shopping. But honestly, for me, it’s all about the food. I’m in the process of researching and booking my Summer vacation destinations (thank you Qatar for your long Government vacation allowances!). The criteria this year were: solid foodie credentials (of course), direct flights on Qatar Airways, minimum visa hassles and some cooler weather. So, southern hemisphere here I come – at this stage Sydney, Cape Town and Argentina are favorites (plus a few other short beach-related forays in between and…
