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  • Korean BBQ, the Top Doha Dining Trends of 2019 Revealed
    Food Trends

    Korean BBQ, Dynamite Shrimp and Saturday Brunch – the Top Doha Dining Trends of 2019 Revealed

    In Doha we love a food trend – both starting them and following them (sometimes a bit later than expected). Some a good. Some are bad. Some are downright infuriating. From Korean BBQ to Dynamite Shrimp and Saturday brunches here my takes on what I think a re are the top Doha dining trends of 2019: Korean Food The popularity of this cuisine, with its mix of salty, sweet and spicy, just keeps growing in Doha. Independent restaurant Maru, with its excellent Korean BBQ has set foodie pulses racing in recent months and is fast attaining cult status. And now, from the people who brought us the beloved Yee Hwa,…

  • Qatar

    Five Great Restaurants to Try That Are Not in West Bay or The Pearl

    Newsflash! Great food in Doha does start at The Pearl and end just before you hit the Corniche. There are some great restaurants offering really diverse cuisines outside the rarefied confines of these two areas – and I’m here to help you find them. The options include – Spanish, Thai, brunch classics, Brazilian meat palace and a homegown Qatari concept. And all have the Life on the Wedge seal of approval. So grab your friends and get out there and try these gems (and if those mates don’t want to go that far, question whether or not they are REALLY your friends) – maybe add in a nearby happy hour…

  • Sel and Mel restaurants day dining qatar ramadan
    Ramadan

    Seven Doha Places to Eat Out During the Day in Ramadan 2019

    Here we are again – Ramadan 2019. While I do love seeing Doha come alive during the long Ramadan nights (and in 2019 the days will also be long and hot!), it’s nice to have some quality, convenient (and pocket friendly) options around Doha for dining out during the day, especially on weekends. This isn’t meant to be an exhaustive list of places to eat during Ramadan – rather my recommendations. For that you can check my friends at Marhaba for a full list of Ramadan offerings as they occur and 24hrfoodie team for reviews and photos. you can also find excellent coverage of Ramadan in Time Out Doha. I…

  • QIFF 2019 Life on the Wedge
    QIFF

    Five Things to Know About the 2019 Qatar International Food Festival

    It’s hard to believe the Qatar International Food Festival is now in its’ 10th year – but here we are again. Running from 20 March until 30 March, it promises to be bigger and better than previous years. Before you head out to indulge and enjoy, here’s Life on the Wedge’s essential guide to making the most of the festival and having a delicious time. This year’s festival is at Oxygen Park at Qatar Foundation Another year, another venue change. In terms of space (13,000 square meters) this seems to be the biggest festival yet. Oxygen Park at Education City is a sprawling location. Parking is located underground and you…

  • Life on the Wedge - dining out in Doha
    Hit List

    Your March 2019 Dining Hit List – Where to Eat and Drink in Doha this Month

    That escalated quickly! It’s March already and frankly I am still unprepared. Luckily there are some great drinking and dining options around Qatar to ease me into the stark reality of a new month. This month’s list focuses mainly on outdoor venues – we all know summer is fast approaching so lets enjoy this while we can. Here’s where you should be dining out in Doha this month: Lo Spaghetto A longtime cult favorite which I have recently rediscovered. It’s on the list because of the well executed Italian and crossover classics but also for its sublime outside dining area. A rarity in Doha, this tree fringed venue is dreamy…

  • zengo
    Restaurant Reviews

    Life on the Wedge’s Best Doha Restaurant Dishes of 2018

    I made my list…I checked it twice. What a year 2018 was – a slew of new restaurant openings at all price points, some old favorites getting their groove back and even a few falling by the wayside. This year’s top eats in Doha list was tough to compile – there is a lot to love about the dining scene at the moment and I was determined to keep the list as short and sharp as possible. This is a great reflection of the best of my year in dining – splurge worthy experiences as well as well executed food made with genuine passion, regardless of the price point. As…

  • Hidden Gems

    Doha’s Hidden Restaurant Gems – Inginuity at Radisson Blu

    Back in the old days, when my hair was as red as my wine, THE place to go for a quiet and romantic night out was Maxims at Radisson Blu. It was old school fun, a secret elevator whisked you its hushed and plush interior and the menu included classics like Dover sole, crepes suzette and foie gras. It was a different time, before Instagram and Alas folks, Maxim’s is no more and something very 2018 has replaced it – a gin bar. Now more Parisian bistro than bolthole, the new incarnation, Inginuity, sits comfortably inside the revamped Maxims interior and with more than 20 gins on the drinks menu,…

  • Hit List

    Your October Dining Hit List – Where to Eat and Drink in Doha this Month

    October signals the start of the “season” in Doha – new restaurant openings,  showcasing of new menus and more. This is the time to break out of your dining rut and try something new or perhaps revisit a place you haven’t been to for some time. And believe me, there is plenty to try… This month also means Oktoberfest! Check out Intercontinental Doha – the OG of German fun in Doha – as well as the menu at Hudson Tavern for your schnitzel and beer fix. As an addendum to this regular post, you should also read my update on the new openings in Doha in coming months – many…

  • Qatar,  Vegan,  Vegetarian

    Life on the Veg – Seven Vegan and Vegetarian Dining Options in Doha

    No…I’m not going veggie on you. This is a response to the many requests I get from readers and followers about vegetarian and vegan offerings in Doha. So, I ditched the meat, cheese and seafood and headed out to scour the sweltering city for our veggie loving friends – and found some tasty and moderately-priced food in the process. I will let you in on a little secret – I was a vegetarian during my first year at university back in another century, before Instagram and before the interwebz (yes Virginia – there was a world before social media). This was mainly because all I could afford was chips and…