I have to admit, I am kind of change averse. Call me old fashioned but I kinda like a routine. But one area where I like a bit of variety is my restaurants. Two of my favorite places in Doha – Market by Jean Georges at W Doha and The Grill at Grand Hyatt Doha both saw new chefs take the helm in recent months. New chefs mean a new culinary viewpoint (far too much Food Network!) and new dishes to try. Both new chefs invited me to sample their dishes this month. And I have to say there is a lot to be excited about. and also, Burrata cheese,…