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    Paneer to My Heart

    There was a seminal moment on my recent girl’s weekend to Amritsar, India. When, at a famous local restaurant, the Brothers Dhaba, we ordered two more parathas. This is a flaky Indian flatbread, buttery and oily in that perfect way, served hot from the oven and irresistible. The waiter, stared at the already heaving table before our party of four, and said “but you heave two more dishes coming”. Shoveling food into our mouths, we barely breathed, in unison we said “We don’t care!”. He backed away from the table like a man who had seen something very, very alarming. There is something about India. I do love visiting –…