• Cheese,  Sheep Milk,  Travel,  Turkey,  White Cheese

    You Had Feta Believe It

    Woke up this clear Saturday morning with a headache that tends to plague women of a certain age. A brisk walk and a swim failed to shift it. Lying in a darkened room likewise. After swathing my temples in Tiger Balm and taking a last chance Voltaren, I was finally able to see through the fog. My friend Kate had sent me this Gozleme recipe and having most of the ingredients, I thought this would go some way to making me feel better. The result was, as another friend dubbed it, “Hugs on a Plate”. G√∂zleme is a savoury traditional Turkish pastry dish, made of hand-rolled dough that is lightly…